In the world of heartwarming side dishes, mashed butternut squash reigns supreme. Its velvety texture, rich flavor, and vibrant orange hue make it a standout addition to any meal, whether it’s a ...

Beta-carotene is a precursor to vitamin A, and both these veggies are great sources of it. However, sweet potatoes have the ...

Sweet roasted butternut squash mashed with caramelized onions schmeared on crostini will make you never look back on “regular” bruschetta. Drizzle it with balsamic vinegar or make a balsamic ...

Costco is well-known for its popular wines sold at competitive prices; even so, the retail giant no longer holds the top spot ...

Raw butternut squash can be added directly to soups, stews or casseroles without thawing, as the moisture it retains from ...

This butternut squash lasagne is one of my stalwart recipes ... Drain well and tip them back into the pan. Mash them with a masher until smooth and add salt and pepper to taste.

seed and roughly chop the butternut squash. Put the pieces of squash in a steamer basket and place over boiling water. Steam for 20-30 minutes until fully tender. They must be soft enough to mash.

The texture and cooking time of butternut squash is very similar to potatoes, so this dish is a great way to incorporate squash while it’s in season and flavorful. The squash adds a subtly sweet ...