This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday entertaining or just a simple Sunday dinner. If you’ve ever had a ...

Mix all of the glaze ingredients in a small pan and heat gently until the sugar is dissolved ... the top begins to brown. It can catch easily at this point because of the honey, so keep a close ...

3 tablespoons of whole grain mustard with honey and the juice of 1 orange. Spoon the glaze over the ham and cook as above, basting at regular intervals. Mix together 5 tablespoons brown sugar, 1 ...

leaving a good layer of fat on the ham. Place it back in the oven for 10mins to dry out the exterior and allow the glaze to stick. To make the glaze, put the brown sugar, honey and soy sauce in a ...

6. Once the ham is done baking, transfer the stock into a bowl to prepare the glaze. 7. In a medium saucepan, combine honey and brown sugar. Heat the mixture to 240 degrees Fahrenheit until it ...

Cover the ham with tin foil, and bake for approximately 1 1/2 hours. For the glaze: In a saucepan over medium heat, melt the butter, then stir in the brown sugar, honey, mustard and orange juice.