As so succinctly described by its name, the dish is primarily cheese that is baked until lusciously gooey. Brie is the go-to, but any bloomy rind cheese, such as camembert or cambozola (a cross ...
Turn over your brie parcel and place on a baking tray. Glaze the dough with the beaten egg. Using the back of a knife score a criss-cross pattern over the parcel. Bake for 20-25 minutes ...
Luckily, I figured out how to make baked Brie in my air fryer, and it's super simple. Fluffy bread and gooey cheese are winter essentials, and it doesn't take much. With holiday parties and ...