A basic omelette is given an indulgent twist with rich clotted cream and sweet crabmeat. It feels special, but couldn't be simpler to make. Heat the butter in a medium frying pan and add the shallot.
While a basic omelette made with just eggs may have similar protein content to boiled eggs, adding cheese or cooking oils can increase calories and unhealthy fats. Choline in eggs promotes brain ...
The ingredients are simple ... flavored rolled omelet and the easiness to roll, Akiko Watanabe, who supervised the cooking aspect of the recipe, came up with a ratio of three eggs to 50 ml ...